Tandoori

Indian Food

SOUL AND PASSION

It was only a smile, nothing more. It didn't make everything all right. It didn't make anything all right. A tiny thing.
A leaf in the woods, shaking in the wake of a startled bird's flight.
But I'll take it. With open arms.
Because when spring comes, it melts the snow one flake at a time, and maybe I just witnessed the first flake melting.
[ The Kite Runner - Khaled Hosseini ]

Approaching indian food is not just a food experience.
It is undressing one's own habits, own confidence, and opening to a new world, made of colors, smells and tastes which hit your mind first.
Indian food simply welcomes you, with open arms.

Indian Food

OUR KITCHEN

Indian food, one of world most common, well-known for its wide use of spices, finds a special link into the Tandoor oven, in sardinian history and culture.

Most of delicacy we offer are bmade with Tandoor, a special clay oven used in India traditional cooking.
Cooking with Tandoor makes food especially light and easy to digest.

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our Value

THE ORIGINS

Indian kitchen origins began about 5000 years ago, from there to now most politics, influences and borders have changed.
All these elements brought many food identities to life.

Our locations and dishes perfectly represent our values, in which we believe.

It is our cultural identity, love for family and people, all that we want to give to our guests.

FIND OUT OUR RECIPES

Not just kitchen

OUR STORY

Prince Sandeep's promise to Princess Urania, the owners of Tandoori restaurants, it couldn't be more serious.
“We'll bring the real indian food to Sardinia.”.
Aspiring project of two titanic behaviors that we describe...

FIND OUT OUR STORY

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BOOK NOW

We wait for you to show our taste world, and starting your journey into the real indian kitchen.